Buckwheat germplasm in the world /

Buckwheat Germplasm in the World offers an overview of this globally important crop, including its general characterization and genetic diversity-particularly in Russia, China, India and Eastern Europe. The book presents the latest research on molecular marker development, genetics and phenotype ana...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Zhou, Meiliang (Editor), Kreft, Ivan (Editor), Suvorova, Galina (Editor), Tang, Yu (Editor), Woo, Sun-Hee (Editor)
Format: eBook
Language:English
Published: London, United Kingdom : Academic Press, [2018]
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:Buckwheat Germplasm in the World offers an overview of this globally important crop, including its general characterization and genetic diversity-particularly in Russia, China, India and Eastern Europe. The book presents the latest research on molecular marker development, genetics and phenotype analysis of new wild buckwheat to examine the nutritional values of this pseudocereal crop. Due to its short growth span, ability to grow at high altitudes and the high quality of its protein content, buckwheat is considered an important crop for addressing global food needs. Ideal for researchers and advanced-level students seeking better understanding of the buckwheat germplasm.
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9780128110072
0128110074