http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
ESR Standard Methods for Detection of Irradiated Food -- ESR Investigation of the Free Radicals in Irradiated Foods -- Electron Spin Resonance Technique in the Quality Determination of Irradiated Foods -- ESR Detection of Irradiated Food Materials -- ESR Spectroscopy for the Identification of Irradiated Fruits and Vegetables -- Electron Paramagnetic Resonance Spectroscopy to Study Liquid Food and Beverages -- ESR of Irradiated Drugs and Excipients for Drug Control and Safety -- Free Radicals in Nonirradiated and Irradiated Foods Investigated by ESR and 9 GHz ESR Imaging.
Includes bibliographical references and index.