Global legislation for food contact materials /
| Corporate Author: | ScienceDirect (Online service) |
|---|---|
| Other Authors: | Baughan, Joan Sylvain (Editor) |
| Format: | eBook |
| Language: | English |
| Published: |
Cambridge :
Woodhead Publishing,
[2015]
|
| Series: | Woodhead Publishing in food science and technology ;
no. 278. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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