Jones' instrument technology. Volume 2, Measurement of temperature and chemical composition /

Measurement of Temperature and Chemical Composition is the second in a four-volume series of Instrument Technology. The first volume grouped the measurements of mechanical quantities. The present volume covers two broad subjects of very wide interest-temperature and chemical composition-both of whic...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Jones, E. B. (Ernest Beachcroft), Noltingk, B. E. (Editor)
Format: eBook
Language:English
Language Notes:English.
Published: Oxford : Butterworth-Heinemann, 1985.
Edition:Fourth edition.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:Measurement of Temperature and Chemical Composition is the second in a four-volume series of Instrument Technology. The first volume grouped the measurements of mechanical quantities. The present volume covers two broad subjects of very wide interest-temperature and chemical composition-both of which are important for process control. The book begins with a discussion of concepts of temperature and other heat-related phenomena. It also describes various instruments for measuring temperature. This is followed by separate chapters on chemical analysis (chromatography, thermal analysis, and polar.
Physical Description:1 online resource (186 pages)
Bibliography:Includes bibliographical references at the end of each chapters and index.
ISBN:9781483135618
1483135616