Annual reports on fermentation processes. Volume 4 /

Annual Reports on Fermentation Processes.

Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Tsao, George T., 1931- (Editor), Flickinger, Michael C. (Editor), Finn, Robert K. (Editor)
Format:	eBook
Language:	English
Published:	New York ; London : Academic Press, [1980]
Series:	Annual Reports on Fermentation Processes.
Subjects:	Fermentation. TECHNOLOGY & ENGINEERING > Food Science. Fermentation Electronic books.
Online Access:	Connect to the full text of this electronic book