The vitamins : chemistry, physiology, pathology. Volume III /
The Vitamins: Chemistry, Physiology, Pathology, Volume III considers the chemical, physiological, and pathological aspects of several vitamins. This book contains seven chapters. Each chapter discusses the vitamin's nomenclature, industrial preparation, biogenesis, occurrence in foods, effects...
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Language Notes: | English. |
| Published: |
New York :
Academic Press,
1954.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | The Vitamins: Chemistry, Physiology, Pathology, Volume III considers the chemical, physiological, and pathological aspects of several vitamins. This book contains seven chapters. Each chapter discusses the vitamin's nomenclature, industrial preparation, biogenesis, occurrence in foods, effects of its deficiency, and metabolism. Other general topics covered in each chapter include the vitamin's specificity of action, toxicity, pharmacology, detoxification, and therapeutic activity. This volume evaluates vitamins such as p-aminobenzoic acid, pterolglutamic acid, pyridoxine and related compounds, |
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| Physical Description: | 1 online resource (xiii, pages 575-665) : illustrations |
| Bibliography: | Includes bibliographical references and indexes. |
| ISBN: | 9781483196985 1483196984 9781483222011 1483222012 |