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Encyclopedia of agriculture and food systems. Volume 1 /

Encyclopedia of Agriculture and Food Systems, Second Edition addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dieta...

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Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Van Alfen, Neal K. (Editor)
Format:	eBook
Language:	English
Published:	Amsterdam : Elsevier, [2014]
Subjects:	Agriculture > Encyclopedias. Food > Encyclopedias. Food industry and trade > Encyclopedias. Agriculture > Encyclopédies. Aliments > Encyclopédies. TECHNOLOGY & ENGINEERING > Agriculture > Agronomy > Crop Science. TECHNOLOGY & ENGINEERING > Agriculture > Agronomy > General. Agriculture Food Food industry and trade landbouw agriculture voedselproductie food production voedsel food voedselzekerheid food security milieu environment landbouwproductie agricultural production landbouwproducten agricultural products wereld world Agriculture (General) Food Security Landbouw (algemeen) Voedselzekerheid Electronic books. Encyclopedia encyclopedias. Encyclopedias Encyclopedias. Encyclopédies.
Online Access:	Connect to the full text of this electronic book

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