Advances in food and nutrition research /
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and n...
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| Format: | eBook |
| Language: | English |
| Language Notes: | English. |
| Published: |
Amsterdam ; Boston :
Elsevier,
2007.
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| Series: | Advances in food and nutrition research ;
51. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines.*Series established since 1948 *Advisory Board consists of 8 r. |
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| Physical Description: | 1 online resource (vii, 337 pages) : illustrations. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 1281053554 9781281053558 9786611053550 6611053557 0080488153 9780080488158 |