Toxic constituents of animal foodstuffs /

Abstract: A survey of toxic components found in animal foodstuffs includes toxicants occurring naturally, food additives, pesticide residues, and other chemical contaminants accidentally or intentionally introduced by man. Four categories of animal foods are considered: meat and dairy products; avia...

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Bibliographic Details
Main Author:	Liener, Irvin E.
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	New York : Academic Press, 1974.
Series:	Food science and technology (Academic Press)
Subjects:	Food of animal origin > Toxicology. Food of animal origin > Contamination. Food > Analysis. Food poisoning. Poisons. Meat. Food Analysis Foodborne Diseases Meat > poisoning Poultry Products > poisoning Poisons Meat food contamination. nitrosamines. toxic substances. toxins. Intoxications alimentaires. Viande. Aliments d'origine animale > Toxicologie. Aliments d'origine animale > Contamination. Aliments > Analyse. poison. MEDICAL > Toxicology. Food poisoning Food > Analysis Food of animal origin > Contamination Food of animal origin > Toxicology Tierisches Lebensmittel Toxizität Alimentos (Aditivos) Food analysis Meat > Poisoning Poultry products > Poisoning Electronic books.
Online Access:	Connect to the full text of this electronic book

Published 1974

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