rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Advances in carbohydrate chemistry and biochemistry
    part number: Volume 68
  name:
    name part: Horton, Derek
    name part: 1932-
  name:
    name part: ScienceDirect (Online service)
  type of resource: text
  genre: Electronic books.
  genre: Periodical
  genre: periodicals.
  genre: Periodicals
  genre: Periodicals.
  genre: Périodiques.
  origin info:
    place:
      place term: enk
    place:
      place term: Oxford
    publisher: Academic
    date issued: 2012
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (456 pages)
  abstract: Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry. Features contributions from leading authorities and industry experts Informs and updates on all the latest developments in the field.
  table of contents: Front Cover; Advances in Carbohydrate Chemistry and Biochemistry; Copyright; Contents; Contributors; Preface; Chapter 1: Molecular architecture and therapeutic potential of lectin mimics; I. Introduction; II. Synthetic Lectin Mimics; 1. Molecular Architecture of Boronic Acid-Dependent Lectin Mimics; 2. Antiviral Potential of Boronic Acid-Dependent Lectin Mimics; 3. Molecular Architecture of Boronic Acid-Independent Lectin Mimics; 4. Antiviral and Antimicrobial Potential of Boronic Acid-Independent Lectin Mimics; III. Naturally Occurring Lectin Mimics.
  table of contents: 1. Antimicrobial and Carbohydrate-Binding Profiles of Pradimicins and Benanoimicins2. Molecular Basis of Carbohydrate Recognition by PRMs; 3. Antiviral Profile and Mode of Action of Pradimicins; IV. Conclusion and Future Prospects; Acknowledgments; References; Chapter 2: Enzymatic conversions of starch; I. Introduction; 1. Introduction and General Remarks; 2. Historical Background; 3. Former Reviews; II. Enzymes and Microorganisms for Conversion of Starch; 1. Introduction; 2. Alpha Amylases (EC 3.2.1.1); a. Human and Animal Alpha Amylases; (i). Ptyalin; (ii). Pancreatin.
  table of contents: (Iii). Other Animal Alpha Amylasesb. Plant Alpha Amylases; (i). Alpha Amylases from Cereals; (ii). Alpha Amylases from Tubers; (iii). Alpha Amylases from Other Sources; c. Bacterial Alpha Amylases; d. Yeast Alpha Amylases; e. Fungal Alpha Amylases; f. Immobilized Alpha Amylases; 3. Beta Amylases (EC 3.2.1.2); a. Animal Beta Amylases; b. Plant Beta Amylases; c. Bacterial Beta Amylases; d. Fungal Beta Amylases; e. Immobilized Beta Amylases; 4. Glucoamylase (EC 3.2.1.3); a. Bacterial Glucoamylases; b. Fungal Glucoamylases; c. Yeast Glucoamylases; d. Immobilized Glucoamylases; 5. Other Amylases.
  table of contents: B. Saccharification to Maltosec. Saccharification to Glucose; d. Saccharification to Other Sugars; 7. Effect of the Botanical Origin of Starch; a. Tuber and Root Starches; (i). Potato Starch; (ii). Sweet-Potato Starch; (iii). Cassava Starch; (iv). Alfalfa Tap Root, Ginseng, Mango, and Canna Starches; b. Cereal Starches; (i). Corn Starch; (ii). Wheat Starch; (iii). Barley Starch; (iv). Rice Starch; (v). Sorghum, Amaranth, and Triticale Starches; (vi). Oat Starch; c. Sago Starch; d. Chestnut Starch; e. Legume Starches; f. Lichen and Millet Starches; g. Amylose and Amylopectin.
  target audience: specialized
  note: edited by Derek Horton.
  subject:
    topic: Carbohydrates
    genre: Periodicals
  subject:
    topic: Glucides
    genre: Périodiques
  subject:
    topic: Carbohydrates
  classification: QP701
  classification: 547.7/8/05
  identifier: 9780123965233
  identifier: 0123965233
  identifier: 9781283871280
  identifier: 1283871289
  identifier: 9780123964670
  identifier: 0123964679
  identifier: 418378 MIL
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: CDX
    record creation date: 120813
    record change date: 20260326193734.1
    record identifier: in00005751452
    language of cataloging:
      language term: eng