Intensive beef production
| Main Authors: | , |
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| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Language Notes: | English. |
| Published: |
Oxford, New York,
Pergamon Press
[1974]
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| Edition: | 2d ed. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Physical Description: | 1 online resource (xxiii, 566 pages) illustrations |
|---|---|
| Format: | Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |
| Bibliography: | Includes bibliographical references (pages 447-537). |
| ISBN: | 0080189806 9780080189802 1483293157 9781483293158 |