The enzymes. Volume IV, Hydrolysis /

Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Boyer, Paul D.
Format:	eBook
Language:	English
Language Notes:	English.
Published:	New York : Academic Press, 1971.
Edition:	3rd ed.
Subjects:	Enzymes. Proteins. Enzymes Protéines. enzyme. protein. Proteins Electronic books.
Online Access:	Connect to the full text of this electronic book