APA (7th ed.) Citation

Pearson, A. M., & Young, R. B. (1989). Muscle and meat biochemistry. Academic Press.

Chicago Style (17th ed.) Citation

Pearson, A. M., and R. B. Young. Muscle and Meat Biochemistry. San Diego: Academic Press, 1989.

MLA (9th ed.) Citation

Pearson, A. M., and R. B. Young. Muscle and Meat Biochemistry. Academic Press, 1989.

Warning: These citations may not always be 100% accurate.