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Preparation and assay of enzymes. Volume 1 /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Kaplan, Nathan O. (Nathan Oram), 1917-1986, Colowick, Sidney P.
Format: eBook
Language:English
Published: London : Academic Press, 1955.
Series:Methods in enzymology ; volume 1.
Subjects:
Enzymes.
Biochemistry > Technique.
Enzymes
Biochimie > Technique.
enzyme.
Biochemistry > Technique
Electronic books.
Online Access:Connect to the full text of this electronic book

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