Glycoprotein and proteoglycan techniques /
The past two decades have seen an expansion of interest in glycoproteins. From being a borderline area between carbohydrate and protein chemistry, it has become relevant to a wide range of biological phenomena. The aim of the book is to describe techniques which can be used to answer some of the bas...
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| Format: | eBook |
| Language: | English |
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Amsterdam ; New York : New York, NY, USA :
Elsevier ; Sole distributors for the USA and Canada, Elsevier Science Pub. Co.,
1985.
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| Series: | Laboratory techniques in biochemistry and molecular biology ;
v. 16. |
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| Online Access: | Connect to the full text of this electronic book |