ScienceDirect (Online service), Caballero, B., Trugo, L., & Finglas, P. (2003). Encyclopedia of food sciences and nutrition (2nd ed.). Academic Press.
Chicago Style (17th ed.) CitationScienceDirect (Online service), Benjamin Caballero, Luiz Trugo, and Paul Finglas. Encyclopedia of Food Sciences and Nutrition. 2nd ed. Oxford: Academic Press, 2003.
MLA (9th ed.) CitationScienceDirect (Online service), et al. Encyclopedia of Food Sciences and Nutrition. 2nd ed. Academic Press, 2003.
Warning: These citations may not always be 100% accurate.