Recognition of carbohydrates in biological systems. Part B, Specific applications /

Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume and its companion, Volu...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Lee, Y. C. (Yuan Chuan), Lee, Reiko T.
Format: eBook
Language:English
Language Notes:English.
Published: Amsterdam ; London : Academic Press, ©2003.
Series:Methods in enzymology ; v. 363.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume and its companion, Volume 362, present state-of-the-art methodologies, as well as the most recent biological observations in this area.
Physical Description:1 online resource (xxxviii, 625 pages, 3 unnumbered pages of plates) : illustrations (some color)
Bibliography:Includes bibliographical references and index.
ISBN:9780080497068
0080497063
0121822664
9780121822668
1281011355
9781281011350
9786611011352
6611011358