Adsorption on new and modified inorganic sorbents /
There has been a lack of authoritative, current information on the structure, investigation and preparation of inorganic sorbents, their numerous applications as well as the adsorption from gaseous and liquid phases on new and chemically modified inorganic solids. This volume deals with the above-me...
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Amsterdam ; New York :
Elsevier,
1996.
|
| Series: | Studies in surface science and catalysis ;
99. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | There has been a lack of authoritative, current information on the structure, investigation and preparation of inorganic sorbents, their numerous applications as well as the adsorption from gaseous and liquid phases on new and chemically modified inorganic solids. This volume deals with the above-mentioned themes and presents 34 up-to-date comprehensive and critical reviews written by well-recognized authorities. The sorbents discussed are primarily mineral ones. Each contribution treats a problem critically by showing its development, presenting documentation on the state-of-the-art and identifying subjects for further research. The book will be of interest to researchers in academic institutes and industrial laboratories engaged in the fields of surface chemistry, inorganic chemistry, adsorption, ion-exchange, catalysis, chromatography and spectroscopy of the surface phenomena, as well as to students attending graduate and postgraduate courses. |
|---|---|
| Physical Description: | 1 online resource (xvii, 926 pages) : illustrations |
| Format: | Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780444821799 0444821791 9780080526027 0080526020 |