Carbohydrate bioengineering : proceedings of an international conference, Elsinore, Denmark, April 23-26, 1995 /

The Carbohydrate Bioengineering Meeting held in Elsinore, Denmark, April 23-26, 1995, gathered 230 scientists, mostly from Europe, with interest in carbohydrate analysis and structure; carbohydrates in medicine and glycopathology; structure, function, application, and protein engineering of carbohyd...

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Bibliographic Details
Corporate Authors: Carbohydrate Bioengineering Meeting Helsingør, Denmark, ScienceDirect (Online service)
Other Authors: Petersen, Steffen B., Svensson, Birte, Pedersen, Sven
Format: Conference Proceeding eBook
Language:English
Language Notes:English.
Published: Amsterdam ; New York : Elsevier, 1995.
Series:Progress in biotechnology ; 10.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:The Carbohydrate Bioengineering Meeting held in Elsinore, Denmark, April 23-26, 1995, gathered 230 scientists, mostly from Europe, with interest in carbohydrate analysis and structure; carbohydrates in medicine and glycopathology; structure, function, application, and protein engineering of carbohydrate active enzymes; oligo- and polysaccharides of industrial interest; and production of carbohydrate containing new materials. The first chapters address glycoconjugates as modulatory and recognition molecules, structure determination using NMR and mass spectrometry, and microdialysis-chip enzyme-based sensors. Active site mutations coupled with crystal structures and synthetic substrate analogue interactions as well as new three-dimensional structures and binding domains for biotechnological applications are included in the chapters. Carbohydrate active enzymes turned out to be a predominant topic. The rapid development in glycobiology and glycotechnology has resulted in an enormous increase in our knowledge on the structure conversion, and application of carbohydrates in industry and medicine.
Physical Description:1 online resource (xiv, 369 pages) : illustrations (some color)
Format:Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Bibliography:Includes bibliographical references and index.
ISBN:9780444822239
0444822232
9780080528519
0080528511
1281071277
9781281071279
9786611071271
661107127X