APA (7th ed.) Citation

ScienceDirect (Online service) & Cauvain, S. P. (2003). Bread making: Improving quality. CRC Press ; Woodhead.

Chicago Style (17th ed.) Citation

ScienceDirect (Online service) and Stanley P. Cauvain. Bread Making: Improving Quality. Boca Raton : Cambridge, Eng.: CRC Press ; Woodhead, 2003.

MLA (9th ed.) Citation

ScienceDirect (Online service) and Stanley P. Cauvain. Bread Making: Improving Quality. CRC Press ; Woodhead, 2003.

Warning: These citations may not always be 100% accurate.