The science of well-being /

In this text, a collection of world famous researchers consider the scientific basis of happiness and well-being, bringing together perspectives from psychology, economics, psychiatry and nutrition.

Bibliographic Details
Other Authors: Huppert, Felicia A., Baylis, N. (Nick), Keverne, B. (Barry)
Format: eBook
Language:English
Published: Oxford : Oxford University Press, 2005.
Series:Philosophical transactions of The Royal Society. B.
Subjects:
Online Access:Connect to the full text of this electronic book

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