Hospitality in early modern England /

A study of the ideal and practice of hospitality in England between the 15th and 17th centuries. Hospitality was a vital social virtue and one of the foundations of the moral economy and Christian culture. The book is an analysis of beliefs and practices at different social levels.

Bibliographic Details
Main Author:	Heal, Felicity
Format:	eBook
Language:	English
Language Notes:	English.
Published:	Oxford [England] : New York : Clarendon Press ; Oxford University Press, 1990.
Series:	Oxford studies in social history.
Subjects:	Hospitality > England > History. England > Social life and customs. Life Style > history Hospitalité > Angleterre > Histoire. Angleterre > Mœurs et coutumes. 15.70 history of Europe. Hospitality Manners and customs England Gastvrijheid. Gewoonten. Vroeg moderne tijd. Hospitality > Great Britain > History. Great Britain > Social life and customs > 16th century. Great Britain > Social life and customs > 17th century. England > Hospitality, history Electronic books. History
Online Access:	Connect to the full text of this electronic book

Description
Summary:	A study of the ideal and practice of hospitality in England between the 15th and 17th centuries. Hospitality was a vital social virtue and one of the foundations of the moral economy and Christian culture. The book is an analysis of beliefs and practices at different social levels.
Physical Description:	1 online resource (x, 452 pages) : illustrations
Format:	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Bibliography:	Includes bibliographical references (pages 404-429) and index.
ISBN:	9780191678257 0191678252