Feeding the democracy : the Athenian grain supply in the fifth and fourth centuries B.C /

This study shows how Classical Athens, the largest and historically most important of the Greek city‐states, depended for its survival on a supply of grain from overseas sources, especially (in the fifth century bc) the conquered territories of its Aegean empire, and (in the fourth century) the dist...

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Bibliographic Details
Main Author: Moreno, Alfonso, 1972-
Format: eBook
Language:English
Published: Oxford ; New York : Oxford University Press, 2007.
Series:Oxford classical monographs.
Subjects:
Online Access:Connect to the full text of this electronic book
Table of Contents:
  • pt. 1. Models and calculations
  • 1. From crisis to uncertainty : calculating Athenian grain production
  • I. The land
  • II. Use of the land
  • III. Crop yields
  • IV. Population
  • V. Consumption
  • VI. Conclusion
  • pt. II. Archaeology
  • 2. Euonymon : the agriculture and economy of the classical Athenian Deme
  • I. Euonymon : general overview
  • II. Regional landscape
  • III. Intensive versus subsistence agriculture
  • IV. The economy of Euonymon
  • V. Attica and the Athenian market
  • VI. Conclusion
  • 3. The fruits of empire
  • I. Athens and Euboea
  • II. The big picture : Euboean agriculture, geography, and history
  • III. Patterns of Athenian land-holding and the Athenian Cleruchies on Euboea
  • IV. Forts and the imperial territory
  • V. Conclusion
  • 4. Ex Ponto : the Athenian grain supply and Black Sea archaeology
  • I. Northern Black Sea aristocracies : sixth and fifth centuries BC, to 438
  • II. The royal economy : from 438 to the end of the fourth century BC
  • III. Conclusion
  • pt. III. Literature
  • 5. Bread and politics : the ideology of the grain supply in Athenian rhetoric
  • I. The dealers
  • II. Grain-Importers : Emporoi and Naukleroi
  • III. "Outside" Athenian politics? The evidence from commercial suits (Dikai Emporikai)
  • IV. Conclusion
  • Appendix 1. Relevant measures
  • Appendix 2. Land-leases
  • Appendix 3. Athenian law taxing lemnos, imbros and scyros, 374/3 BC (GHI II 26)
  • Appendix 4. The regulation of the grain market
  • Appendix 5. Gazetteer of grain sources.