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Labeling genetically modified food : the philosophical and legal debate /

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Many countries require that food labels announce genetically modified (GM) ingredients, but not the US. Which policy is best? This book surveys various labelling policies and the cases for them in a comprehensive and interdisciplinary treatment.

Bibliographic Details
Other Authors: Weirich, Paul, 1946-
Format: eBook
Language:English
Published: Oxford ; New York : Oxford University Press, 2007.
Subjects:
Genetically modified foods.
Food > Labeling.
Consumers' preferences.
Food, Genetically Modified
Food Labeling
Aliments transgéniques.
Aliments > Étiquetage.
Consommateurs > Préférences.
HEALTH & FITNESS > Safety.
Consumers' preferences
Food > Labeling
Genetically modified foods
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:Many countries require that food labels announce genetically modified (GM) ingredients, but not the US. Which policy is best? This book surveys various labelling policies and the cases for them in a comprehensive and interdisciplinary treatment.
Physical Description:1 online resource (xxi, 249 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:9780198043829
0198043821
9780195326864
0195326865
9780199870325
0199870322