Beer : tap into the art and science of brewing /
This book explains the history, nature and complexity of the modern brewing business, types of beer, quality attributes of beer, the underpinning processes, and much more. Any reader, from those who know little about the subject through to the beer aficionado, will gain a meaningful understanding of...
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| Format: | eBook |
| Language: | English |
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New York, NY :
Oxford University Press,
2023.
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| Edition: | 4th edition. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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