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Cardiovascular disease : diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force /

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This important and timely book comprises the comprehensive and authoritative independent report of the British Nutrition Foundation Task Force on the link between emerging aspects of diet and cardiovascular disease, a major cause of early death and disability.

Bibliographic Details
Corporate Author: British Nutrition Foundation
Other Authors: Frayn, K. N. (Keith N.), Stanner, Sara
Format: eBook
Language:English
Language Notes:English.
Published: Oxford, UK ; Ames, Iowa, USA : Published by Blackwell Pub. for the British Nutrition Foundation, 2005.
Subjects:
Cardiovascular system > Diseases > Nutritional aspects.
Cardiovascular system > Diseases > Risk factors.
Diet in disease.
Nutrition.
Cardiovascular Diseases > etiology
Diet
Nutritional Physiological Phenomena
Risk Factors
Electronic books.
Online Access:Connect to the full text of this electronic book
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Published 2005
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