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Food Engineering Automation with Robotics and AI.

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Revolutionize food manufacturing with the latest in automating technology Virtually every area of industry has been transformed by robotics and AI, which have automated production and increased efficiency in myriad ways.Until recently, food manufacturing was an exception to the trend.

Bibliographic Details
Main Author: Chakravorty, Abir
Corporate Author: Knovel (Firm)
Format: eBook
Language:English
Edition:1.
Subjects:
Food industry and trade > Automation.
Food industry and trade > Technological innovations.
Artificial intelligence > Industrial applications.
Intelligence artificielle > Applications industrielles.
Robotics.
Intelligence (AI) & Semantics.
COMPUTERS.
TECHNOLOGY & ENGINEERING.
Artificial intelligence > Industrial applications
Food industry and trade > Technological innovations
Food industry and trade > Automation
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Summary:Revolutionize food manufacturing with the latest in automating technology Virtually every area of industry has been transformed by robotics and AI, which have automated production and increased efficiency in myriad ways.Until recently, food manufacturing was an exception to the trend.
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9781394316571
1394316577