Halo-halo ecologies : the emergent environments behind Filipino food /
| Other Authors: | , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Honolulu :
University of Hawaiʻi Press,
[2025]
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| Series: | Food in Asia and the Pacific.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- Becoming Kin: A History of Giant Gouramis in Philippine Fresh Waters
- "Eat That Nostalgia": Filipino Foodways and Food Consciousness in LA
- Uproot: Toward a Political Ecology of the Filipino Diaspora
- Dairying Dependence: Industrialization and Ecological Change during the Postwar Philippine Republic
- Pineapple's Primacy: Hunger and Theft on the Del Monte Plantation of Bukidnon
- Toxic Temporality in the Igorot Kankana-ey Vegetable Gardens
- "Our Seaweeds Are Now Addicts!" The Peculiar Case of Charging on Sibutu Island
- Foodscapes of the "Undocumented": Scavenging in an Urban Informal Settlement in Manila
- Sirá-Sirá Stores: Food Access in Times of Crisis in Capiz
- A Pantry of Things: Care Work and Carceral Arrangements in Food (and) Activism
- Producing Potability: Manila Waterworks in Colonial and Contemporary Counterinsurgency
- Planting the Seeds of Liberation: Agroecology in Lumad Schools.