Food security and Islamic ethics : rights, policies and vulnerable groups /

"Bringing together a team of expert scholars, this book considers how Islamic ethics is responding to the pressing contemporary challenge of global sustainable food security."

Bibliographic Details
Other Authors: Jureidini, Ray (Editor), Hassan, Said Fares (Editor), Aassouli, Dalal (Editor)
Format: eBook
Language:English
Published: Cheltenham, UK ; Northampton, Massachusetts : Edward Elgar Publishing Limited, 2025.
Subjects:
Online Access:Connect to the full text of this electronic book
Table of Contents:
  • Introduction to Food Security and Islamic Ethics / Ray Jureidini, Said Fares Hassan, and Dalal Aassouli
  • Part I: Food security, SDGs, and the Islamic ethics nexus : principles and foundations
  • Food security : a maqaṣid-led scriptural investigation into Muslim tradition / Muhammad Fawzy Hasan 'AbdelHay
  • Security, sovereignty, or sustainability of food in Islam? : a Wasaṭiyyah economics model / Mohammad A.R. Alsaghir and Faizal A. Manjoo
  • Food security, sustainable development, and Islamic ethics : a model of harmonization / Marwan Haddad
  • Neither fish nor flesh : re-examining animal agriculture and food security from a Maqāṣid al-Sharīʻah perspective / Zinnira Shaikh
  • Curbing food insecurity through GM foods : Islamic ethical perspectives / Naeema Halim
  • Part II: Food security and Islamic ethics : Muslim understandings and praxis
  • Power, food (in)security and (non)state actors in Southwest Asia and North Africa : case studies on Egypt, Iran, and Palestine (Gaza) / Jennifer C. Olmsted
  • Ethicised Shariʻah : food sustainability as Islamic ethics by British Muslims / Tessie Bundgaard Jorgensen
  • Food waste and the contest of incentives : Egypt as a case study / Abdullah Ibrahim Omran
  • Islamic green finance and food security : opportunities and challenges for the OIC countries / Dalal Aassouli
  • The Islamic virtue of temperance and food security : evidence from Cape Town, South Africa / Sumaya Hassan
  • Part III: Food security, vulnerable groups, and Islamic ethics : need for active engagement
  • Food insecurity among Toronto Muslim households during COVID and the role of key Muslim charitable institutions / Amjad Mohamed-Saleem and Imam Irshad Osman
  • Ethics and food security in Qatar / Ray Jureidini, Said Fares Hassan, and Dalal Aassouli.