http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Focusing on microbiology, this volume provides summarized information on the structure, physiology and taxonomy of bacteria, viruses, fungi, algae and protozoa.
The microbial world -- Microbial metabolism -- Information storage and transfer -- Bacterial structure and function -- Bacterial genetics -- Bacteria and Archaea in the environment -- Eukaryotic microbes, an overview -- The fungi and related phyla -- The chlorophyta and protista -- The viruses.
J. Nicklin, K. Graeme-Cook and R. Killington.
Includes bibliographical references and index.