rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Chefs, restaurants, and culinary sustainability
  name:
    name part: Counihan, Carole
    name part: 1948-
    role:
      role term: editor.
  name:
    name part: Højlund, Susanne
    role:
      role term: editor.
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: aru
    date issued: 2025
    copyright date: 2025
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource.
  table of contents: Culinary sustainability and taste -- Culinary sustainability and kitchen practices -- Culinary sustainability and social relations -- Culinary sustainability and diversity, equity, and activism.
  note: edited by Carole Counihan and Susanne Hojlund.
  note: Includes bibliographical references and index.
  subject:
    topic: Food service
    topic: Moral and ethical aspects
  subject:
    topic: Food service
    topic: Social aspects
  subject:
    topic: Cooks
    topic: Political activity
  subject:
    topic: Ethnic restaurants
  subject:
    topic: Cooking
    topic: Environmental aspects
  subject:
    topic: Social responsibility of business
  subject:
    topic: Food habits
  subject:
    topic: Food security
  subject:
    topic: Sustainable development
  classification: TX911.3.E84 C68 2025
  classification: 647.95068
  related item:
    title info:
      title: Chefs, restaurants, and culinary sustainability
    origin info:
      publisher: Fayetteville : The University of Arkansas Press, 2025
    identifier: (DLC) 2024021724
  related item:
    title info:
      title: Food and foodways (Fayetteville, Ark.)
  identifier: 1610758307
  identifier: 9781610758307
  identifier: 9781682262641
  identifier: 9781682262658
  identifier: 2024021725
  identifier: 22573/cats22315026 JSTOR
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: NhCcYBP
    record creation date: 240517
    record change date: 20250331130559.0
    record identifier: in00005630968