rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Beyond the kitchen table
    sub title: Black women and global food systems
  name:
    name part: McCutcheon, Priscilla
    name part: (Ph. D. in geography)
    role:
      role term: editor.
  name:
    name part: Best, Latrica E.
    role:
      role term: editor.
  name:
    name part: Rajack-Talley, Theresa Ann
    role:
      role term: editor.
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: ncu
    date issued: 2023
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource.
  table of contents: Beyond the kitchen table : exploring the roles of Black women in global food systems / Priscilla McCutcheon, Latrica E. Best, and Theresa Rajack-Talley -- Rural women, household food provisioning, and dry-season groundwater irrigation in northern Ghana / Lydia Kwoyiga and Agnes Atia Apusigah -- From farm to kitchen: women's role in three dimensions -- production, processing, and consumption -- in Burkina Faso / Eveline M. F. W. Sawadogo/Compaore and Sakiko Shiratori -- The role of women in sustainable agriculture in three global regions: environmentally friendly practices and passing knowledge along to future generations / Gloria Sanders McCutcheon -- Fish farming: women in food production for improved household food and nutrition security in Ortoire Village, Mayaro, Trinidad: a case study / Kenia-Rosa Campo, Wendy-Ann Isaac, Neela Badrie, and Marquitta Webb -- Making spaces something like freedom: Black feminist praxis in the re/imagining of a just food system / Ashanté M. Reese and Dara Cooper -- Mothering in historical Black agrarian pedagogies: a historiography / shakara tyler -- Recipes for resistance: stories of Black women leading food and agricultural justice movements on farms / Claudia J. Ford -- My planting is to farm community: Afro-Costa Rican women's agrarian food practices / Kelsey Emard and Veronica Gordon -- Black women, food and health: exploring the importance of intersectionality in population-based health studies / Latrica E. Best -- Put food on everyone's table: food provisioning, domestic work, and entrepreneurship across three generations of Black women in Santiago de Cuba / Hanna Garth -- Tasting freedom: the Rastafari family food beit in Ethiopia / Shelene Gomes -- Exercising agency, navigating marginalization, and maintaining silent control in global food systems / Theresa Rajack-Talley, Latrica E. Best, and Priscilla McCutcheon.
  note: edited by Priscilla McCutcheon, Latrica E. Best, and Theresa Rajack-Talley.
  note: Description based on print version record.
  note: Includes bibliographical references and index.
  subject:
    topic: Women, Black
  subject:
    topic: Women farmers
  subject:
    topic: Women in the food industry
  subject:
    topic: Food
    topic: Social aspects
  subject:
    topic: Nutrition
  subject:
    topic: Food supply
  subject:
    topic: Businesswomen
  classification: HD6077 .B496 2023
  classification: 338.1082
  classification: SOC055000 SOC056000
  related item:
    identifier: (DLC) 2023029865
  related item:
    title info:
      title: Black food justice
  identifier: 9781469675978 (electronic bk.)
  identifier: 1469675978 (electronic bk.)
  identifier: 9781469675947
  identifier: 1469675943
  identifier: 9781469675954
  identifier: 1469675951
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: NhCcYBP
    record creation date: 231021
    record change date: 20250331130423.1
    record identifier: in00005629420