Suffet, I. H., Lin, T., Watson, S., & Dietrich, A. M. (2019). Taste and Odour in Source and Drinking Water: Causes, Controls, and Consequences. IWA Publishing Baker and Taylor Publisher Services (BTPS) [Distributor].
Chicago Style (17th ed.) CitationSuffet, I. H., Tsair-Fuh Lin, Susan Watson, and Andrea M. Dietrich. Taste and Odour in Source and Drinking Water: Causes, Controls, and Consequences. London : Ashland: IWA Publishing Baker and Taylor Publisher Services (BTPS) [Distributor], 2019.
MLA (9th ed.) CitationSuffet, I. H., et al. Taste and Odour in Source and Drinking Water: Causes, Controls, and Consequences. IWA Publishing Baker and Taylor Publisher Services (BTPS) [Distributor], 2019.
Warning: These citations may not always be 100% accurate.