http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Guidelines for the disposal of intentionally adulterated food products and the decontamination of food processing facilities
1 online resource (iv, 71 pages) : illustrations (black & white)
In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
GPO Cataloging Record Distribution Program (CRDP).
Includes bibliographical references (page 29).