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Seeing Canada. Season 4, episode 8, Indigenous cooking in Victoria and a Sunshine Coast adventure in British Columbia /

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Canadian journalist Brandy Yanchyk travels to Victoria, British Columbia, where she learns to cook an Indigenous meal with Cree-Metis Executive Private Chef Shirley Lang. Then Brandy travels to the Sunshine Coast, where she takes a helicopter ride with Sunshine Coast Air, visits the Bricker Cider Co...

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Bibliographic Details
Other Authors: Yanchyk, Brandy (Director, Producer, Screenwriter)
Format: Video
Language:English
Language Notes:In English.
Published: Edmonton, AB : Brandy Y Productions, 2023.
Series:Academic Video Online
Seeing Canada ; Season 4, Episode 8
Subjects:
Tourism > Canada.
Tourism > British Columbia.
Indigenous peoples > British Columbia.
Indigenous art > British Columbia.
Indian cooking.
Victoria (B.C.) > Description and travel.
Sunshine Coast (B.C.) > Description and travel.
British Columbia > Description and travel.
Art autochtone > Colombie-Britannique.
Cuisine des Peuples autochtones.
Sunshine Coast (C.-B.) > Descriptions et voyages.
Colombie-Britannique > Descriptions et voyages.
Indigenous art.
Indigenous peoples.
Tourism.
Travel.
British Columbia.
British Columbia > Sunshine Coast.
British Columbia > Victoria.
Canada.
Travelogues (Television programs)
Émissions de voyage télévisées.
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:Canadian journalist Brandy Yanchyk travels to Victoria, British Columbia, where she learns to cook an Indigenous meal with Cree-Metis Executive Private Chef Shirley Lang. Then Brandy travels to the Sunshine Coast, where she takes a helicopter ride with Sunshine Coast Air, visits the Bricker Cider Company and meets Indigenous artist Levi Purjue.
Physical Description:1 online resource (27 minutes)
Playing Time:00:26:47