Taste of France. L'Auberge Sur-les-Bois / 6, Daniel Barratier :
Daniel Barratier has worked with some of the best chefs traveling the world, now he's back in his hometown, Annecy, the "Venice of the French Alps" were he invested in a true fine dining restaurant. We'll explore his life philosophy and also meet with his favorite pig farmer that...
| Other Authors: | , |
|---|---|
| Format: | Video |
| Language: | English French |
| Language Notes: | In English and French with English subtitles. |
| Published: |
[Place of publication not identified] :
TMW Media,
2022.
|
| Series: | Academic Video Online
|
| Subjects: | |
| Online Access: | Connect to this streaming video (Alexander Street Press) |
| Summary: | Daniel Barratier has worked with some of the best chefs traveling the world, now he's back in his hometown, Annecy, the "Venice of the French Alps" were he invested in a true fine dining restaurant. We'll explore his life philosophy and also meet with his favorite pig farmer that started a trend that will change France forever. |
|---|---|
| Item Description: | Title from resource description page (viewed January 19, 2023). |
| Physical Description: | 1 online resource (24 minutes) |
| Playing Time: | 00:23:01 |