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Wastecooking : make food, not waste /

According to the UN Food and Agriculture Organization, a third of all food produced worldwide is thrown away. In Europe, this is equivalent to 89 tons of groceries per year. How can we stop this waste? Author and cook David Gross goes on a road trip through Europe, cooking exclusively what others th...

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Bibliographic Details
Other Authors: Gross, David (Food activist) (Screenwriter), Misch, Georg, 1970- (Director), Wieser, Ralph (Producer)
Format: Video
Language:German
Language Notes:In German with English subtitles.
Published: Vienna, Austria : Autlook Filmsales, 2015.
Series:Academic Video Online
Subjects:
Food waste.
Food consumption.
Food supply.
Cooking.
Food Supply
Aliments > Consommation.
Aliments > Approvisionnement.
Cooking
Food consumption
Food supply
Food waste
Documentaries and Factual Films
documentary film.
Documentary films
Educational films
Documentary films.
Educational films.
Documentaires.
Films éducatifs.
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:According to the UN Food and Agriculture Organization, a third of all food produced worldwide is thrown away. In Europe, this is equivalent to 89 tons of groceries per year. How can we stop this waste? Author and cook David Gross goes on a road trip through Europe, cooking exclusively what others throw away. He meets unconventional top chefs, food activists, scientists and gourmets and forces us to question our everyday consumer lifestyle.
Item Description:Title from resource description page (viewed June 15, 2020).
Physical Description:1 online resource (81 minutes)
Playing Time:01:20:12
Production Credits:Ralph Wieser, producer ; Daniel Samer, cinematographer ; Marek Kralovsky, editor.