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Nutrition pathways. Lesson 22, Diet & health. Cardiovascular disease. Part 4 /

Diet and Health: Cardiovascular Disease examines nutritional and lifestyle risk factors associated with the development of cardiovascular disease (CVD).

Bibliographic Details
Other Authors: Kettle, Pamela (Director, Producer), Hennigan, Sean (Narrator)
Format: Video
Language:English
Language Notes:In English.
Published: Dallas, TX : Dallas County Community College District, 1996.
Series:Academic Video Online
Subjects:
Nutrition.
Diet.
Cardiovascular system > Diseases.
Cardiovascular fitness.
Ingestion.
Alimentation.
Appareil cardiovasculaire > Maladies.
Condition cardiovasculaire.
Ingestion
Cardiovascular fitness
Cardiovascular system > Diseases
Diet
Nutrition
Instructional films
Instructional films.
Films de formation.
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:Diet and Health: Cardiovascular Disease examines nutritional and lifestyle risk factors associated with the development of cardiovascular disease (CVD).
Item Description:Title from resource description page (viewed June 7, 2019).
Physical Description:1 online resource (7 minutes)
Playing Time:00:06:11