Nutrition pathways. Lesson 2, The digestive system. Part 8 /

Introduction to the Digestive System examines basic digestion common to all foods and problems encountered in the digestive process.

Bibliographic Details
Other Authors: Kettle, Pamela (Director, Producer), Wright, Victoria (Narrator)
Format: Video
Language:English
Language Notes:In English.
Published: Dallas, TX : Dallas County Community College District, 1996.
Series:Academic Video Online
Subjects:
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:Introduction to the Digestive System examines basic digestion common to all foods and problems encountered in the digestive process.
Item Description:Title from resource description page (viewed January 04, 2019).
Physical Description:1 online resource (2 min.)
Playing Time:00:02:05