Nutrition pathways. Lesson 2, The digestive system. Part 7 /

Introduction to the Digestive System examines basic digestion common to all foods and problems encountered in the digestive process.

Bibliographic Details
Other Authors: Kettle, Pamela (Producer and director) (Director, Producer)
Format: Video
Language:English
Language Notes:In English.
Published: Dallas, TX : Dallas County Community College District, 1996.
Series:Academic Video Online
Subjects:
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:Introduction to the Digestive System examines basic digestion common to all foods and problems encountered in the digestive process.
Item Description:Title from resource description page (viewed June 07, 2019).
Physical Description:1 online resource (1 minute)
Playing Time:00:01:18