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Great chefs of the world. Episode 139 /

On this episode of Great Chefs of the World, chef Jeremie Cruz prepares an appetizer of Shrimp Salad Pionono with Calabaza Seed Vinaigrette, chef Manfred Buchinger prepares an entree of Variation on Shoulder Tip with Savoy Cabbage, and chef Michael Madsen prepares a dessert of Cruzan Bananas.

Bibliographic Details
Other Authors: Beyer, John (Director, Producer), Conroy, Mary Lou (Narrator)
Format: Video
Language:English
Language Notes:In English.
Published: New Orleans, LA : Great Chefs Television, 1998.
Series:Academic Video Online
Subjects:
International cooking.
Cuisine internationale.
Television cooking shows.
Émissions de cuisine télévisées.
Online Access:Connect to this streaming video (Alexander Street Press)
Description
Summary:On this episode of Great Chefs of the World, chef Jeremie Cruz prepares an appetizer of Shrimp Salad Pionono with Calabaza Seed Vinaigrette, chef Manfred Buchinger prepares an entree of Variation on Shoulder Tip with Savoy Cabbage, and chef Michael Madsen prepares a dessert of Cruzan Bananas.
Item Description:Title from resource description page (viewed August 22, 2018).
Physical Description:1 online resource (30 min.)
Playing Time:00:29:48