Superheated steam drying : technology for improved sustainability and quality /

"Superheated steam drying (SSD) has long been recognized for the several major advantages it offers over other convective dryers, including high energy efficiency by utilization of energy in the exhaust steam, higher product quality due to absence of oxygen, and avoidance of fire and explosion...

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Bibliographic Details
Main Author: Bade, Mukund Haribhau (Author)
Corporate Author: Taylor & Francis
Format: eBook
Language:English
Published: Boca Raton, FL : CRC Press, 2025.
Edition:First edition.
Series:Advances in drying science and technology
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:"Superheated steam drying (SSD) has long been recognized for the several major advantages it offers over other convective dryers, including high energy efficiency by utilization of energy in the exhaust steam, higher product quality due to absence of oxygen, and avoidance of fire and explosion hazards. Offering a global critical overview of the current state of the art, Superheated Steam Drying: Technology for Improved Sustainability and Quality assesses future needs and opportunities for industry adoption and further innovation in SSD. It covers SSD technologies for various industrial sectors and mathematical modeling approaches to help with design and scale-up. The effects of SSD on drying kinetics as well as product quality are also discussed with examples. The book serves as a useful reference for technicians, graduate students, and researchers in the field of drying technology. It can also be used in courses on Industrial Drying, Processing and Drying of Food, Advanced Drying Technology, and Superheated Steam Drying"--
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and index.
ISBN:9781003275299
100327529X
9781040147832
1040147836
9781040147818
104014781X