Statistical quality control /

Based on a engineering course taught at Pennsylvania State University, this graduate textbook outlines the basic steps in the statistical quality control methodology and the statistical techniques used to assure and improve the quality of products. Topics of the eight chapters include tolerancing,

Bibliographic Details
Main Author: Chandra, M. Jeya
Corporate Author: Taylor & Francis
Format: eBook
Language:English
Published: Boca Raton, FL : CRC Press, 2001.
Subjects:
Online Access:Connect to the full text of this electronic book
Table of Contents:
  • Front cover; Preface; The Author; Contents; Chapter 1. Introduction; Chapter 2. Tolerancing; Chapter 3. Loss Function; Chapter 4. Process Capability; Chapter 5. Measurement Error; Chapter 6. Optimum Process Level; Chapter 7. Process Setting; Chapter 8. Process Control; Chapter 9. Design of Experiments; Appendix; Index; Back cover.