Small business in action : restaurant design layout.

Chris Bredesen, owner of the gastropub, Rockefeller, discusses the importance of design layout to maximize sales, customer experience, and employee efficiency.

Bibliographic Details

Other Authors:	Bredesen, Chris (Speaker)
Format:	Video
Language:	English
Language Notes:	Closed-captioned in English.
Published:	London : SAGE Publications Ltd, 2019.
Subjects:	Restaurants > Design and construction. Industrial efficiency. Customer relations. Efficience dans l'industrie.
Online Access:	Connect to this streaming video