| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
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| 008 |
200123s2020 enk--- f o vleng d |
| 005 |
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| 035 |
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|
|a (OCoLC)on1146773046
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| 040 |
|
|
|a SGPBL
|b eng
|e rda
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|c SGPBL
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|
| 020 |
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|a 9781529722314
|q (streaming video)
|
| 020 |
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|a 1529722314
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| 035 |
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|a (OCoLC)1146773046
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| 041 |
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|j eng
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| 043 |
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|a n-us-vt
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| 050 |
|
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|a HD9397.V52
|b S73 2020
|
| 082 |
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|a 658
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| 049 |
|
|
|a TXAM
|
| 245 |
0 |
0 |
|a Standards of excellence :
|b the case of the Vermont Brewers Association.
|
| 264 |
|
1 |
|a London :
|b SAGE Publications Ltd,
|c 2020.
|
| 300 |
|
|
|a 1 online resource (1 video file (00:17:45)) :
|b sound, colour
|
| 336 |
|
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|a two-dimensional moving image
|b tdi
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
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| 337 |
|
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|a video
|b v
|2 rdamedia
|
| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
|
| 511 |
0 |
|
|a Academic, Allison Morgan Bryant PhD.
|
| 511 |
0 |
|
|a Speaker, Melissa Corbin.
|
| 520 |
8 |
|
|a Vermont Brewers Association executive director Melissa Corbin, president Avery Schwenk, and board members discuss the importance of standards of excellence, a code of conduct, and a corporate vision to ensure the success of the association and its annual brewers festival.
|
| 546 |
|
|
|a Closed-captions in English.
|
| 588 |
|
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|a Description based on XML content.
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| 610 |
2 |
0 |
|a Vermont Brewers Association.
|
| 650 |
|
0 |
|a Brewing industry
|z Vermont
|x Management.
|
| 650 |
|
0 |
|a Brewing industry
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|
| 650 |
|
6 |
|a Brasserie
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| 650 |
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|a Brasserie
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|x Normes
|z Vermont.
|
| 650 |
|
7 |
|a Brewing industry
|x Management.
|2 fast
|0 (OCoLC)fst00838546
|
| 651 |
|
7 |
|a Vermont.
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|0 (OCoLC)fst01204305
|1 https://id.oclc.org/worldcat/entity/E39PBJcc9X6HyxJJXQVpppBQMP
|
| 700 |
1 |
|
|a Bryant, Allison Morgan,
|e Academic.
|
| 700 |
1 |
|
|a Corbin, Melissa,
|e Speaker.
|
| 700 |
1 |
|
|a Schwenk, Avery,
|e speaker.
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=https://sk.sagepub.com/video/standards-of-excellence-the-case-of-the-vermont-brewers-association
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|t 0
|
| 955 |
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|a SAGE Knowledge Video Leadership
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|
| 952 |
f |
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|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e HD9397.V52 S73 2020
|h Library of Congress classification
|
| 998 |
f |
f |
|a HD9397.V52 S73 2020
|t 0
|l Available Online
|