Cellular agriculture for revolutionized food production /

Bibliographic Details
Corporate Author:	IGI Global Online
Other Authors:	Bhattacharya, Tanima (Editor), Hamad, Ahmed M. (Editor)
Format:	eBook
Language:	English
Published:	Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2024.
Series:	Advances in environmental engineering and green technologies (AEEGT) book series.
Subjects:	Artificial foods industry. Artificial foods. Animal cell biotechnology. Cell culture. Animal Welfare. Cellular Agriculture. Cellular Milk. Dairy Products. Environmental Impacts. Ethics. Food Industry. Food Production. Food Security. Public Perception. Regulations. Sustainability Challenges. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Physical Description:	1 online resource ( 18 PDFs 439 pages.) :
Bibliography:	Includes bibliographical references and index.
ISBN:	9798369341162
DOI:	10.4018/979-8-3693-4115-5