American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, Teranishi, R., Buttery, R. G., & Sugisawa, H. (1993). Bioactive volatile compounds from plants: Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 203rd National Meeting of the American Chemical Society, San Francisco, California, April 5-19, 1992. American Chemical Society.
Chicago Style (17th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, Roy Teranishi, Ron G. Buttery, and Hiroshi Sugisawa. Bioactive Volatile Compounds from Plants: Developed from a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 203rd National Meeting of the American Chemical Society, San Francisco, California, April 5-19, 1992. Washington, DC: American Chemical Society, 1993.
MLA (9th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, et al. Bioactive Volatile Compounds from Plants: Developed from a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 203rd National Meeting of the American Chemical Society, San Francisco, California, April 5-19, 1992. American Chemical Society, 1993.