Table of Contents:
  • The influence of nutrition on xenobiotic metabolism / D.E. Schwass and J.W. Finley
  • Interim dietary guidelines to lower the risk of cancer / Sushma Palmer
  • The inhibition and promotion of cancers by folic acid, vitamin B₁₂, and their antagonists / Victor Herbert
  • The influence of fermentable dietary fiber on the disposition and toxicity of xenobiotics / J. Donald Debethizy and Robin S. Goldstein
  • Influence of dietary fiber on xenobiotics / David Kritchevsky
  • Effect of dietary factors on drug disposition in normal human subjects / Elliot S. Vesell
  • Free radical involvement in chronic diseases and aging : the toxicity of lipid hydroperoxides and their decomposition products / William A. Pryor
  • Xenobiotic adduct formation with DNA or glutathione following oxidation by lipid peroxidation or hydrogen peroxide-peroxidase / M. Rahimtula, W. Marshall, B. Gregory, and P.J. O'Brien
  • Antioxidants and malonaldehyde in cancer / Raymond J. Shamberger
  • Influence of types and levels of dietary fat on colon cancer / Bandaru S. Reddy
  • Modulation of mammary tumor incidence by dietary fat and antioxidants : a mechanistic approach / M. Margaret King, Junji Terao, Gemma Brueggemann, Paul B. McCay, and Robert A. Magarian
  • Modulation of benzo[a]pyrene metabolism by dietary sulfur amino acids / Edward L. Wheeler, Daniel E. Schwass, Ladell Crawford, and David L. Berry
  • Dietary factors affecting biological responses to esophageal and colon chemical carcinogenesis / Paul M. Newberne
  • Influence of diet on hormone-dependent cancers / Kenneth K. Carroll
  • Carcinogen-DNA binding : a probe for metabolic activation in vivo and in vitro / C. Anita, H. Bigger, and Anthony Dipple
  • Effect of nutrition on the metabolism and toxicity of mycotoxins / Johnnie R. Hayes
  • Food and drug interactions / C. Jelleff Carr
  • Dietary vitamin E and cigarette smoking / Ching K. Chow
  • Effect of the antioxidant butylated hydroxyanisole on in vivo formation of benzo[a]pyrene metabolite-DNA adducts : correlation with inhibition of benzo[a]pyrene-induced neoplasia by butylated hydroxyanisole / Marshall W. Anderson, Peter I. Adriaenssens, Catherine M. White, Y.M. Ioannou, and Alan G.E. Wilson
  • Inadequate vitamin E and selenium nutrition : effect on enzymes associated with hydroperoxide metabolism / C. Channa Reddy, Craig E. Thomas, and Richard W. Scholz
  • Selenium and carcinogenesis / John A. Milner
  • In vitro effects of soybean protease inhibitors / Jonathan Yavelow, Kenneth A. Beck, Mortimer Levitz, and Walter Troll
  • Dietary protein and the carcinogenesis, metabolism, and toxicity of 1,2-dimethylhydrazine / Willard J. Visek and Steven K. Clinton
  • Nutrition and experimental breast cancer : the effects of dietary fat and protein / Steven K. Clinton and Willard J. Visek
  • Promotion of liver carcinogenesis : interactions of barbiturates and a choline-deficient diet / H. Shinozuka, A.J. Demetris, Place of publication not identified Katyal, and M.I.R. Perera
  • Modulation of chemical mutagenesis in a Salmonella/mammalian tissue bioassay by vitamin A and other retinoids / Malcolm B. Baird
  • Effects of hormone and diet on hepatic enzymes / Olga Greengard.