American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, Loeppky, R. N., & Michejda, C. J. (1994). Nitrosamines and related N-nitroso compounds: Chemistry and biochemistry : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992. American Chemical Society.
Chicago Style (17th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, Richard N. Loeppky, and Christopher J. Michejda. Nitrosamines and Related N-nitroso Compounds: Chemistry and Biochemistry : Developed from a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992. Washington, DC: American Chemical Society, 1994.
MLA (9th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, et al. Nitrosamines and Related N-nitroso Compounds: Chemistry and Biochemistry : Developed from a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992. American Chemical Society, 1994.