Crop biotechnology /
Annotation
| Corporate Author: | |
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Language Notes: | English. |
| Published: |
Washington, DC :
American Chemical Society : Distributed by Oxford University Press,
©2002.
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| Series: | ACS symposium series ;
829. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- Overview of Crop Biotechnology / Rajasekaran, K., Southern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 1100 Robert E. Lee Boulevard, New Orleans, LA 70124; Jacks, T. J., Southern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 1100 Robert E. Lee Boulevard, New Orleans, LA 70124; Finley, J. W., Kraft Foods, 801 Waukegan Road, Glenview, IL 60025
- Defining Biotechnology: Increasingly Important and Increasingly Difficult / Radin, J. W.; Bretting, P. K.
- Genetically Modified Crop Approvals and Planted Acreages / Forster, V. A.
- Insect-Resistant Transgenic Crops / Adamczyk, J. J.; Hardee, D. D.
- Transgenic Technology for Insect Resistance: Current Achievements and Future Prospects / Walker, D. R., Department of Crop and Soil Sciences, The University of Georgia, Athens, GA 30602; Boerma, H. R., Department of Crop and Soil Sciences, The University of Georgia, Athens, GA 30602; All, J. N., Department of Entomology, The University of Georgia, Athens, GA 30602; Parrott, W, A., Department of Crop and Soil Sciences, The University of Georgia, Athens, GA 30602
- Genetic Engineering Crops for Improved Weed Management Traits / Duke, S. O., NPURU, Agricultural Research Service, U.S. Department of Agriculture, P.O. Box 8048, University, MS 38677; Scheffler, B. E., NPURU, Agricultural Research Service, U.S. Department of Agriculture, P.O. Box 8048, University, MS 38677; Dayan, F. E., NPURU, Agricultural Research Service, U.S. Department of Agriculture, P.O. Box 8048, University, MS 38677; Dyer, W. E., Plant Sciences Department, Montana State University, Bozeman, MT 59717
- Environmentally Friendly Approaches in Biotechnology: Engineering the Chloroplast Genome to Confer Stress Tolerance / Daniell, H.
- DNA Microchip Technology in the Plant Tissue Culture Industry / Kunert, K. J., Botany Department, Forestry and Agricultural Biotechnology Institute, University of Pretoria, Pretoria 0002, South Africa; Vorster, J., Botany Department, Forestry and Agricultural Biotechnology Institute, University of Pretoria, Pretoria 0002, South Africa; Bester, C., Botany Department, Forestry and Agricultural Biotechnology Institute, University of Pretoria, Pretoria 0002, South Africa; Cullis, C. A., Department of Biology, Case Western Reserve University, Cleveland, OH 44106
- Genetic Engineering for Resistance to Phytopathogens / Rajasekaran, K.; Cary, J. W.; Jacks, T. J.; Cleveland, T. E.
- Engineering Resveratrol Glucoside Accumulation into Alfalfa: Crop Protection and Nutraceutical Applications / Paiva, N. L.
- Corn as a Source of Antifungal Genes for Genetic Engineering of Crops for Resistance to Aflatoxin Contamination / Chen, Z.-Y.; Cleveland, T. E.; Brown, R. L.; Bhatnagar, D; Cary, J. W.; Rajasekaran, K.
- Reduction of Aflatoxin Contamination in Peanut: A Genetic Engineering Approach / Ozias-Akins, P., Department of Horticulture, The University of Georgia Tifton Campus, Tifton, GA 31793-0748; Yang, H., Department of Horticulture, The University of Georgia Tifton Campus, Tifton, GA 31793-0748; Gill, R., Department of Horticulture, The University of Georgia Tifton Campus, Tifton, GA 31793-0748; Fan, H., Department of Horticulture, The University of Georgia Tifton Campus, Tifton, GA 31793-0748; Lynch, R. E., Crop Protection and Management Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Coastal Plain Experiment Station, Tifton, GA 31793
- Development of Micropropagation Technologies for St. John's wort (Hypericum perforaturm L.): Relevance on Application / Murch, S. J.; Chiwocha, S. D. S.; Saxena, P. K.
- Production of Vaccines and Therapeutics in Plants for Oral Delivery / Welter, L. M.
- Food Allergy: Recent Advances in Food Allergy Research / Maleki, S. J.; Hurlburt, B. K.
- Assessment of the Allergenicity of Foods Produced through Agricultural Biotechnology / Taylor, S. L.
- Prediction of Parental Genetic Compatibility to Enhance Flavor Attributes of Peanuts / Pattee, H. E., Market Quality and Handling Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Campus Box 7625, North Carolina State University, Raleigh, NC 27695; Isleib, T. G., Department of Crop Science, Campus Box 7620, North Carolina State University, Raleigh, NC 27695; Giesbrecht, F. G., Department of Statistics, Campus Box 8203, North Carolina State University, Raleigh, NC 27695; Cui, Z., Department of Crop Science, Campus Box 7620, North Carolina State University, Raleigh, NC 27695
- Outlook for Consumer Acceptance of Agricultural Biotechnology / Schmidt, D. B.